St Patrick’s Day 2023
St Patrick’s Day Corned Beef and Cabbage . starting on 3/7 at 11:00am until Thursday March 17th available lunch and dinner for dine-in or take-out ( not available during Sunday Brunch) . “! ! Drink responsible ! ! ” . This is a very popular dish, please make reservations well in advance to insure you get your Corned beef If you order Take-Out please specify if you like it hot for eating right away or cold for later reheating. This dish keeps very well for 2-3 days in the...
Read MoreEquine Divas Art Show 2022
The Divas will show until the end of December 2022 the pictures below is a small sampling, come and see all of them in their real beauty Joe’s is open Tues -Saturday 8 am – 8 pm, Sunday 8 am – 2:30pm Framed pictures & posters available to purchase, we accept Visa, Mastercard, Amex and cash Public Art opening on Saturday October 1st 2022...
Read MoreJoes-Big Game-Platter-2021
Joes-Big Game-Platter-2021 .>>> SOLD OUT <<< It’s Super Bowl LV and we have just the right size platter of snacks for you, Call before 5 pm Saturday 2/6 to preorder for pick up on Sunday . Platter contains: 4 BBQ Baby Back Ribs – seasoned and cured with our dryrub then slowly smoked/roasted 4 Texas Twinkies – Jalapenos stuffed with brisket and cheese, wrapped with bacon and deep fried 4 spears of crispy fried Sweet potato 1/2 lb of Chicken wings Cru de te ...
Read MoreDaily Specials
Monday Lunch March 15th Tuesday - Saturday 8am - 8pm Sunday 8am - 2:30 pm Monday closed 1 (505) 471-3800 *** this post did not open up in MOD. I created a new post “Today’s Special” and changed the Menu links for Website and mobile site. do not use this post . after 3/31/2024 this post can be deleted. Do keep it until then so we can check out the revisions. – Soup –Curry Lentil Soup (Vegan) 6/9 – Quesadilla –Chicken, Green Chile and...
Read MoreDija Know… Joe’s Restaurant Newsletter -155 Summer 2020
“Dija Know…” Joe’s Newsletter #155 SUMMER 2020 Sheila (archives available at JoesDining.com) Yes, Joe’s is open – both Patio & curbside !!! and sometimes inside, check with the Governor ◆ It’s summer! And Joe’s is open both inside and out. Yes, we are observing common sense procedures. And you can bet that behind the masks are smiles. It’s been a heck of a Spring. We’ve been rocked personally, nationally and globally like never before....
Read MoreAngels Night Out – CurbSide PickUp 2020
. Angels Night Out – CurbSide PickUp 2020 . Wednesday April 8th CurbSide-PickUp at Joe’s Dining All day at Joe’s 11:00 am – 7:30pm . 10% of your Food and beverage ticket will be donated to Kitchen Angels #bandtogethersantafe Kitchen Angel’s mission is to provide free, nutritious meals to our homebound neighbors facing life-challenging conditions. 1992: Year of Firsts Three visionary First Angels—Tony D’Agostino, Anna Huserik,and Leise Sargent—establish Kitchen Angels in April. On...
Read MoreSt Patrick’s Day 2020
St Patrick’s Day Corned Beef and Cabbage starting on 3/9 at 11:00am , All week long until Tuesday March 17th EXTENDED UNTIL FRIDAY 3/20 . “! ! Drink responsible ! ! ” . On Tap —Guinness —Second Street Brewery 2920 IPA —TumbleRoot Brewing- Honey Double IPA —Sierra Blanca Brewing Company – American Lager Joe’s Dining tender Corned Beef with boiled Potatoes and Cabbage,...
Read MoreEaster Sunday Menu 2020
Easter Sunday April 12th The Osterbrunnen (Easter Well or Easter Fountain) is a German tradition of decorating public wells or fountains with Easter eggs for Easter. It began in the early 20th century in the Franconian Switzerland region of Upper Franconia but has spread to other regions. The decoration is usually kept from Good Friday until two weeks after Easter. . . In addition to our regular Brunch menu we offer CurbSide Pick up only SOLD OUT as of 1:30pm Choose from our regular menu and Roast...
Read MoreBurger Week at Joes 2020
Burger week . Joe’s 8 th annual take a bite out of tax week April 13th – 18th . . Locavores, now you can celebrate America’s classic with grass-finished beef, lamb or bison grilled to your liking Featuring your choice of any 2-topping beef burger (reg. $ 12.) for $ 8.99. (burgers pictured with optional sides) or choose: Buffalo from New Mexico’s Best + 3. or Organic Lamb from Shepherds Lamb + 4. New Mexico beef, bison or lamb make a burger that is the most satisfying delicious and...
Read MoreMother’s Day 2020
Mother’s Day Sunday May 10 th 2020 . Happy mother’s Day enjoy Brunch, Lunch or Dinner Choose from our regular menu plus a very special Mother’s Day menu will be posted soon
Read MoreThanksgiving ToGo – Thurs, November 28, 2019
Thanksgiving ToGo Celebrating 18 years of Joe’s delicious Thanksgiving Dinners — SOLD OUT — Order a complete meal for 1 to 30 guests or buy just an individual item to supplement your own menu. . Joe will do: the shopping, the preparing and the cooking All you do is: 1.) Order and pay before Monday Nov. 25th (do this earlier, before it’s sold out) 2.) pick up at Joe’s on Wednesday between 1:30pm and 8:30pm, store the clear-topped, oven-ready space-saving...
Read MoreDija Know… Joe’s Restaurant Newsletter -148 Winter 2018/19
“Dija Know…” Joe’s Newsletter #148, winter 2018/19 Sheila (archives available at JoesDining.com) I’m pretty sure my gift is in that sled. ◆ As Hanukkah ushers in the blessed season (Dec 3)we who live in Santa Fe have much to be grateful for. Times when I do get cranky about Santa Fe, I just have to look at the weather and disaster reports from other places both in the US and across the globe, and I can’t imagine living anywhere else! We even have snow this year!!! ◆ ...
Read MoreMonte Vista Organic Farm
Monte Vista Organic Farm Dave & his Family have been supplying us since 1996 with Heirloom Tomatoes for Pizza Etc and many more items to Joe’s Dining since 2002. Ask about their CSA -Program . Facebook Website Phone (505) 753-6817
Read MoreMeet the Mayor at Joe’s
Meet the Mayor May 21st 2018 between 5pm – 7pm Come out to our second edition of Meet the Mayor! Mayor Webber Hosts Open Office Hours with Public No Appointment Necessary, First Come, First Served Opportunity Face-to-face meetings with constituents – first come, first-served. All residents of Santa Fe are invited to ask questions, discuss ideas or concerns, or just say hello. Full house despite the first strong rain this year. Constituents talking with each other and enjoying a meal until their turn...
Read MoreEaster Sunday Prix Fixe Menu 2018
Easter Sunday Prix Fixe Menu 2018 The Osterbrunnen (Easter Well or Easter Fountain) is a German tradition of decorating public wells or fountains with Easter eggs for Easter. It began in the early 20th century in the Franconian Switzerland region of Upper Franconia but has spread to other regions. The decoration is usually kept from Good Friday until two weeks after Easter. . The Prix Fixe menu starts at noon, $32. Per Person our regular Brunch menu is available too. Asparagus Soup with Ginger and crème...
Read MoreDija Know… Joe’s Restaurant Newsletter -143 Winter 2017-18
“Dija Know…” Joe’s Newsletter #143, Winter 2017-18 Sheila (archives available at JoesDining.com) Aria and Chuckie, resting – preparing for the Chinese Year of the Dog starting Feb.16 ♦ According to the Chinese Zodiac, 2018 is the year of the Dog and its characteristic word is ACTION (in spite of the picture above)! Chinese New Year in 2018 is on Friday, February 16 and ends on February 4, 2019. Like a major aspect of the dog personality, the Year of the Dog is...
Read MoreDija Know… Joe’s Restaurant Newsletter -142 Winter 2017-18
Dija Know… Joe’s Restaurant Newsletter -142 Winter 2017-18 We can dream. Let it snow! ♦ Thanksgiving bonus. Many thanks to all of you who paid for their Thanksgiving dinners with cash or check. As promised, Joe’s donated 2% of those sales to the Food Depot – nearly 90 bucks! ♦ Richard Eeds broadcasts the Richard Eeds Show live from Joe’s each 1st Friday of the month from 1-5pm on Hutton 1260AM KTRC. Richard keeps us abreast of all the New Mexico news. Richard...
Read MoreThanksgiving ToGo – Thurs, November 23, 2017
> > > SOLD OUT < < < Thanksgiving ToGo Celebrating 16 years of Joe’s delicious Thanksgiving Dinners Order a complete meal for 1 to 30 guests or buy just an individual item to supplement your own menu. . Joe will do: the shopping, the preparing and the cooking All you do is: 1.) Order and pay before Monday Nov. 20st, 2.) pick up at Joe’s on Wednesday between 1:30pm and 9:00pm, store the clear-topped, oven-ready space-saving containers in your fridge. 3.)...
Read MoreDija Know… Joe’s Restaurant Newsletter -141 Autumn 2017
“Dija Know…” Joe’s Newsletter #141, Autumn 2017 Sheila (archives available at JoesDining.com) Unicorns – can the myth be real? . ♦ As much as I wish unicorns were real, I have my doubts. But what I do know is that many of the “facts” they’ve told us about what’s good for our health and what isn’t, are indeed myths. In the last newsletter, we examined myths concerning chocolate, soy, salt, hemp/cannabis, coconut oil and fat. (See #140). This time we’ll...
Read MoreDija Know… Joe’s Restaurant Newsletter -139 Summer 2017
Joe’s Newsletter #139, SUMMER 2017 Sheila (archives available at JoesDining.com) Dog days of summer – Chuckie in cooling lizard pose. . ♦ Summer events: Fathers’ Day is June 18th. We’ll offer tender baby back ribs, our giant Kobe beef hot dog and other good eats. Dads, ask for your free glass of beer or mimosa! Independence Day falls on a Tuesday. Roland and Chef Eder will create some delicious summer dishes. Then Friday July 7th, Richard Eeds broadcasts his morning show...
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