Joe’s Pizza
• Our crust is made with organic bread flour. We use no additives, preservatives or stabilizers.
• We use only our own house made fresh mozzarella (fiore di
latté). We make it right here several times a day.
(all items and prices are subject to change without notice, pictures may include optional items)
Plain Cheese
small (10”) = 6 slices 12
X-Large (16”) = 12 slices 18
Build your own Pizza …
with regular toppings, premium toppings and
extraordinary toppings listed below.
REGULAR TOPPINGS:
•mushrooms •onions •green peppers •NM green chile
•tomatoes •black olives •pineapple •jalapenos •roasted garlic
add to small @ 1.5
add to X-large @ 3
PREMIUM TOPPINGS:
•Tucumcari feta •extra fresh mozz •pepperoni •ham
•calamata olives •pesto •spinach • caramelized red
onions •sausage •smoked bacon •
add to small @ 3
add to X-large @ 5
EXTRAORDINARY TOPPINGS:
• house-smoked salmon •natural chicken breast
• fresh NM grass-finished ground beef
add to small @ 4
add to X-large @ 9
Deluxe – pepperoni, sausage, mushrooms, green peppers, onions, black olives and tomatoes
Small 18 X-Large 29
Three Mushroom – portobello, shiitake and oyster mushrooms sauteed in olive oil with garlic
Small 18 X-Large 29
Hawaiian plus –
old-fashioned ham, pineapple plus NM green chile
Small 18 X-Large 29
Greek — Tucumcari feta cheese, calamata olives,
sun-dried tomatoes, garlic, cucumbers and oregano
Small 18 X-Large 29
Veggie – mushroom, tomato, spinach, green peppers, zucchini, onion and garlic
Small 18 X-Large 29
• Gluten free? Ask for the 10” GF crust – add $ 2
.
