Pressclippings ( still very much under construction)
these are jpeg files and will open in a new tab, some are very large files and may take a minute to open.
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July 2020, Interview on Richard Eeds Show regarding Dine in Closure
Jan 2020, Restaurant Water Conservation Program Highlighted
Aug 2019, Vacationidea.com – 23 Perfect Romantic Santa Fe Restaurants ( see # 3)
March 2019, Albuquerque Journal North – Eat at Joe’s – it’s good, it’s local, it’s fun
January 2019, SFReporter, ..serve the most local ingredients. scroll down to #15
November 2018, SantaFe New Mexican, Joe’s Dining marks 16 years
November 2018, LocalFlovorMagazine, Still Hungry
August 2018, LocalFlavorMagazine, Pioneering New Mexico’s Farm Food Revolution
March 2018, Celebrating the life of Jody Ellis
January 2017, Santa Fe New Mexican, A side of Pancakes
November 2016, Follow KSWV Que Suave Radio, Save Water Santa Fe
October 2016, Mayor’s Sustainability Award, or .jpg Award-Document
March 2016, 2KASA Style, Asparagus Soup for Easter, Video clip
March 2016, New Mexico Magazine Your Favorite Restaurant, scroll to Santa Fe/ Diner
Feb 2016, Interview Food and Happiness with Melanie Heart
October 2015, 2KASA Style with Chad, Video clip – Veggy-Casserole for World Food Day
July 2015, 2KASA Style with Chad and Brittany, Zabaion, Video clip
July 2015, Not Your Average Diner, Gourmet Girl, SantaFe.com
June 2015, 2KASA Style with Chad and Brittany, Red Flint Polenta, Video clip
April 2015, 2KASA Style with Chad and Brittany, Roast Lamb Wrap, Video clip
February 2015, 2KASA Style with Chad and Brittany, Caprese, Video clip
February 2015, Albuquerque Journal North, by Karen Peterson
Summer 2014, TRENDmagazine, The Spice of Life
April 2014, Lynn Cline, Santa Fe.com, Santa Fe’s Spring Cuisine
April 2014, Local Flavor, Chef Johnny Vee want’s to know
Sept 2013, Santa Fe New Mexican, Cooking for a cause
August 2013, Pasatiempo, Review
June 2013 Listen to 101.5 KVSF podcast with host Elisa and Chef Roland
May 2012, Local Flavor,”Making a difference”
April 2012,“Gardens, Food, and Santa Fe with Bob Ross” on KSFR 101.1 FM:
April 2012, chow hound,”second visit confirmed..”
February 2012, Santa Fe New Mexican, Local,”Joe’s Dining (that right) adds a day”
November 2011, “Talk of the Town News Customer Satisfaction Award”
August 2011, Santa Fe New Mexican, Taste,”Who Grew Those Heirloom Tomatoes?”
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February 2011, Gay Life, Santa Fe Homes & Real Estate “the best one I have eaten, seriously.”
October 2010, Albuquerque Journal North “Come Early, Eat Great”
October 2010, Green Fire Times “Farm to Restaurant Project”
October 2010, Green Fire Times “Recepi for Health”
2010, Santa Fe Reporter “Restaurant Guide, Top 40”
September 2010, New Mexican “WIne & Chile Grand Tasting”
July 2010, Pasatiempo “Above average Joe’s”
June 2010, NewMexican “Running with a fork”
May 2010, ZAGAT.com “first-rate upscale faux diner”
May 2010, CHOWHOUND “low frill edition”
Jan 2010, TripAdvisor “Top quality restaurant diguised as a diner”
Sept 2009, SFReporter “A seasonal shift is captured with surprising grace “
June 2009, Local Flavor ” Still Hungry”
August 2008, Sun News ” Award Winners”
August 2008, Farm to Table ” Trophy”
May 2008, Pasatiempo “All the trimmings without the fuss”
April 2008, Albuquerque Journal ” Joe’s Diner Really Has the Whole Package”
February 2008, Picture of Soup Bowl Winner ” Best of Show”
October 2005, Local Flovor “Pleasures of the Table”
April 2004, Bon Appetit, ” Joe’s is no ordinary Diner.”
April 2003, The Santa Fe New Mexican ” A Diner’s Guide to Organic Restaurants”
April 2003, The Santa Fe New Mexican ” South Side Diner opens”
January 2003, Souper Bowl, ” Best Chunky Soup”
November 2002, La Cocinita ” Santa Fe Scoop” by John Vollertson,