Joe Burgers and Sandwiches starting at 11am until close

(all items and prices are subject to change without notice, pictures may include optional items)

Joe Burgers

made with grass-finished

made with local grass-fed-and-finished
Beef from C-4 Ranch in Chama or Certified Organic Lamb from Shepherd’s Lamb

Compared to grain-finished feed-lot meat, grass-finished meat
is raised without growth hormones or antibiotics, has 4 times more vitamin E, 5 times more CLA, an anti-cancer compound, 3 times
more omega-3s and twice the beta carotene. It’s lower in calories
and saturated fat. Not only are you getting the best burger meat anywhere, but we contend it’s a burger that’s truly good for you!

Served on a toasted brioche bun
with lettuce, tomato and onion. Gluten-free bun +

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Build it with your favorites:

Grass fed-and-finished Beef Burger

Shepherd’s Organic Lamb Burger

Choose your toppings:
blue cheese, Tucumcari feta, bacon, sautéed mushrooms, avocado, green chile, grilled onions, provolone, cheddar, Swiss cheese & house-made fresh mozzarella

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Triple B Burger –
Beef burger topped with Bleu cheese, Bacon and BBQ sauce 18

Joe’s best seller!
Green Chile Cheese Burger
Grass-finished Beef, Bueno non-GMO green chile and sharp cheddar 17

Oyster Burger – fried Oyster on Beef with Cajun Remoulade, Raddish Sprouts and pickled Peppers 18

Mushroom Burger (Vegetarian ) A trio of Portabello, Shiitake and Oyster mushrooms sautéed with garlic and olive oil topped with melted parmesan 16

Sandwiches

on sourdough, sub or Joe’s focaccia. Gluten-free bread +

Bacon Lettuce and Tomato – Crisp strips of hickory smoked bacon, sliced tomato and lettuce with mayonnaise on toasted sourdough 12 great with avocado + 2

Grilled Cheese and Tomato – Melted sharp cheddar and tomato slices on sourdough 11 Add green chile + 2

Club Classic – Triple decker toasted sourdough, crispy hickory smoked bacon, sliced roast chicken breast, lettuce, tomato and mayonnaise 18 Add green chile + 2

Steak Sandwich – Lean oz. flat iron steak grilled to order with Joe’s herb butter on a toasted sub 18

BBQ Beef Brisket – House smoked, over-night slow roasted brisket with tangy BBQ sauce on toasted sub 17

Italian Meatball Sub – Five meatballs smothered with marinara sauce and melted provolone on toasted sub 15

Tuna Salad – Celery, onions and mayonnaise with lettuce & tomato on your choice of bread 14

Veggie on Focaccia – Pesto brushed house-baked Foccacia, house-made mozzarella, fried eggplant, avocado, lettuce, radish sprouts, tomato and fried spinach 15

1/2 Sandwich with Soup or Salad* Choose from BLT, Beef Brisket, Tuna Salad, Veggie on Focaccia, Italian Meatball or Grilled Cheese 15
*Please note : Club Classic and Steak Sandwich are not offered in 1/2 sandwich portion