Joe Burgers and Sandwiches

Joe Burgers and Sandwiches starting at 11am until close

(all items and prices are subject to change without notice, pictures may include optional items)

Joe Burgers

made with grass-finished

Beef or Lamb 

made with local grass-fed-and-finished
Beef from C-4 Ranch in Chama  or Certified Organic Lamb from Shepherd’s Lamb

 
Compared to grain-finished feed-lot meat, grass-finished meat
is raised without growth hormones or antibiotics, has 4 times more vitamin E, 5 times more CLA, an anti-cancer compound, 3 times
more omega-3s and twice the beta carotene.  It’s lower in calories
and saturated fat.  Not only are you getting the best burger meat anywhere, but we contend it’s a burger that’s truly good for you!

Served on a  toasted brioche bun
with lettuce, tomato and onion.  Gluten-free bun +

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Build it with your favorites: 

Grass fed-and-finished Beef Burger    

Shepherd’s Organic Lamb Burger   

Choose your toppings:
blue cheese,  Tucumcari feta,  bacon, sautéed mushrooms,  avocado,  green chile,  grilled onions,  provolone,  cheddar,   Swiss cheese &  house-made fresh mozzarella

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Triple B Burger – 
Beef burger topped with Bleu cheese, Bacon and BBQ sauce               

Joe’s best seller! 
Green Chile Cheese Burger
Grass-finished Beef, Bueno non-GMO green chile and sharp cheddar     

Oyster Burger  fried Oyster on Beef with Cajun Remoulade, Raddish Sprouts and pickled Peppers     

Mushroom Burger (Vegetarian )  A trio of Portabello, Shiitake and Oyster mushrooms sautéed with garlic and olive oil topped with melted parmesan     

Sandwiches

on sourdough, sub or Joe’s focaccia.  Gluten-free bread +

Bacon Lettuce and Tomato – Crisp strips of hickory smoked bacon, sliced tomato and lettuce with mayonnaise on toasted sourdough          great with avocado  +

Grilled Cheese and Tomato – Melted sharp cheddar and tomato slices on sourdough          Add green chile +

Club Classic – Triple decker toasted sourdough, crispy hickory smoked bacon, sliced roast chicken breast, lettuce, tomato and mayonnaise          Add green chile  +

Steak Sandwich – Lean 6oz. flat iron steak grilled to order with Joe’s herb butter on a toasted sub    

BBQ Beef Brisket – House smoked, over-night slow roasted brisket with tangy BBQ sauce on toasted sub   

Italian Meatball Sub – Five meatballs smothered with marinara sauce and melted provolone on toasted sub    

Tuna Salad –  Celery, onions and mayonnaise with lettuce & tomato on your choice of bread    

Veggie on Focaccia – Pesto brushed house-baked Foccacia, house-made mozzarella, fried eggplant, avocado, lettuce, radish sprouts, tomato and fried spinach

1/2 Sandwich with Soup or Salad* Choose from BLT, Beef Brisket, Tuna Salad, Veggie on Focaccia, Italian Meatball or Grilled Cheese    
*Please note : Club Classic and Steak Sandwich are not offered in 1/2 sandwich portion

Sides for Burgers and Sandwiches

Ghee Stir-fried Vegetable du Jour  

Beer-battered Onion Rings   

Olive Oil Sautéed Organic Spinach  

Yukon Gold Mashed Potatoes  

French Fries   

Side Salad  

Cole Slaw   

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