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Dija Know… Joe’s Restaurant Newsletter -142 Winter 2017-18

Posted by on Dec 13, 2017

Dija Know… Joe’s Restaurant Newsletter -142 Winter 2017-18   We can dream.  Let it snow!   ♦  Thanksgiving bonus.  Many thanks to all of you who paid for their Thanksgiving dinners with cash or check.  As promised, Joe’s donated 2% of those sales to the Food Depot – nearly 90 bucks!   ♦  Richard Eeds broadcasts the Richard Eeds Show live from Joe’s each 1st Friday of the month from 1-5pm on Hutton 1260AM KTRC.  Richard keeps us abreast of all the New Mexico news.  Richard...

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 Thanksgiving ToGo – Thurs, November 23, 2017

Posted by on Nov 2, 2017

> > >  SOLD OUT  < < < Thanksgiving ToGo Celebrating 16 years of Joe’s delicious Thanksgiving Dinners Order a complete meal for 1 to 30 guests or buy just an individual item to supplement your own menu. .   Joe will do: the shopping,     the preparing      and the cooking All you do is: 1.) Order and pay before Monday Nov. 20st, 2.) pick up at Joe’s on Wednesday between 1:30pm and 9:00pm, store the clear-topped, oven-ready space-saving containers in your fridge. 3.)...

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Dija Know… Joe’s Restaurant Newsletter -120 November 2015

Posted by on Nov 10, 2015

Dija Know… Joe’s Restaurant Newsletter -119 October 2015 – Sheila Our new family member, Chuckie.   Thanksgiving ushers in the holiday season. For the 14th year, we offer the easiest most delicious way for you to enjoy Thanksgiving dinner at home – for one or up to 50 people. Essentially just heat and serve! Couldn’t be easier. Ask for the detailed menu and order form. Or get it on the website. The turkey is Heidi’s organic and there are many scrumptious side dishes to choose from. Order...

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Thanksgiving ToGo – Thurs, November 26, 2015

Posted by on Oct 15, 2015

  . Thanksgiving ToGo   Celebrating 14 years of Joe’s delicious Thanksgiving Dinners   Order a complete meal for 1 to 30 guests or buy just an individual item to supplement your own menu. . Whole Turkey is oven ready, cleaned, brined, seasoned and placed inside an oven-roasting bag, takes about 2 hr to roast. or get it already roasted and sliced by the pound, only needs a gentle reheat. Joe will do: the shopping,     the preparing      and the cooking All you do is: Order and pay by...

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Dija Know… Joe’s Restaurant Newsletter -108 November 2014

Posted by on Nov 2, 2014

Dija Know… Joe’s Restaurant Newsletter -108 November 2014   The Listening Horse Therapeutic Riding . . . We love horses, in case you didn’t know by now! So that was what first drew us to The Listening Horse. There we met Gus, president and Laurie and Kathy, and we knew we had met people who were truly devoted to a calling. The Listening Horse Therapeutic Riding is a member of the Professional Association of Therapeutic Horsemanship International (PATH Intl). They offer recreational therapy with...

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Thanksgiving ToGo – Thurs, November 27, 2014

Posted by on Oct 13, 2014

Thanksgiving ToGo Celebrating 12 years of Joe’s delicious Thanksgiving Dinners   Sorry,  S O L D   O U T    Order a complete meal for 1 to 30 guests or buy just an individual item to supplement your own menu. Whole Turkey is oven ready, that is cleaned, brined and seasoned and placed inside an oven-roasting bag, takes only 2 hr to roast. or get it already roasted and sliced by the pound, only needs a gentle reheat. Joe will do: the shopping,     the preparing      and the...

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Hot Turkey Sandwich and Dressing

Posted by on Nov 29, 2013

In house roasted Turkey sliced onto toasted Sourdough bread and covered with Gravy, Dressing of course and fresh Cranberry sauce.  served with Salad

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