Beverages – Beer – Wine
Iced Tea, Herbal Iced Tea, Lemonade 2.29
Coke, DP, DC, Sprite 2.29
Hot Tea 2.49 (Hot water service, $1.)
Raspberry Lemonade (refills .50) 2.79
San Pellegrino Sparkling Mineral Water 2.99
New! Orangiana & Limonada San Pellegrino 2.49
Panna Still Mineral Water 2.99
Milk from NM’s own Old Windmill Dairy 2.99
Juices: pom-cran, orange or apple 2.99
Ginger Ale and Root Beer in the bottle 2.99
Milk Shake 6.99
Iced Coffee Float w/ Haagen Dazs 6.99
Root Beer Float w/ Haagen Dazs 4.99
Italian Soda 2.99
Italian Cream Soda 3.99
(blackberry, cherry, hazelnut, raspberry, strawberry, Swiss chocolate and vanilla)
Joe’s coffee and espresso beans are superior grade organic and fair trade, supplied by Agapao a small local compny.
Iced Coffee with coffee ice cubes 2.99
Double Espresso 3.49
Iced Chai 4.99
Mexican Hot Chocolate 4.99
Caffée Mocha 4.99
Hot Chocolate 4.99
Joe’s French Chocolate Truffles @1.95 5/9.95
Barefoot Pinot Grigio (CA) 6.5 19
refreshing citrus & orange blossoms
Sycamore Lane Chardonnay (CA) 6.5 19
round, creamy apple, crisp acidity
Bonterra Chardonnay, organic (CA) 9 28
buttery, vanilla, apple, great with cream pastas and fish
Montes Sauvignon Blanc (Chile) clear crisp fruity 7 21
Pine Ridge Chenin Blanc-Viognier (CA) House favorite! 28
Joel Gott Pinot Gris 2011 (Oregon) 26
peach orange blossom and lime, nice acidity
Murphy-Goode Sauvignon Blanc2007 (CA) 24
established Sauvignon Blanc favorite
Schmitt Eiswein wonderful dessert wine ½ btl 34
Sparkling – Mumm Napa Prestige Brut California, full btl 45
Sparkling – Mumm Napa Prestige Brut California Sparkling,
split (187 ml) 12
Veuve Cliquot Brut French Champagne 123
Chianti (IT) fun, light, typical 5 12.95 (½ ltr)
Sycamore Lane Merlot (CA) good value, easy-drinking 6.5 19
Bistro Pinot Noir 2008 (FR) soft round ripe delicious 7 21
Santa Julia Malbec, organic (Argentina) 7 21
rich ruby red, great value
14 Hands Cabernet Sauvignon (WA) 8.5 26
firmly build, consistent, somewhat light tannin cabernet
7 Deadly Zins (CA) heavenly, addictive, loyal following 11 33
Milagro Corrales Red (NM) local estate grown, skillfully blended 24
Girard Artistry 2009 (CA) 49
aromatic fruit and spice, absolutely fabulous with beef
blend of Cabernet Sauvignon Cabernet Franc Merlot and Malbec
Sandeman Founders Reserve proper finish to a good meal 7.
DRAFT BEER glass 3.75 pint 4.95
Marble Brewery Blonde Pils
Sierra Nevada Seasonal
Black and Tan (pint only)
BOTTLED BEER 3.95
Red Bridge (gluten free beer)
MARGARITA (agave wine) 5.95
MIMOSA 4 .95
Mimosas make Breakfast or Brunch a very special meal.
Here at Joe’s we love them any time of day!
Made with steamed Milk and topped with real (of course!) whipped cream.
Hot chocolate with espresso made with Agapao organic and fair trade ”Wicked Espresso” beans available in Regular and Decaf and topped with whipped cream.
Made with locally roasted Agapao organic and fair trade beans blended with steaming hot water. “Wicked Espresso” available in Regular and Decaf.
Joe’s uses a superb traditional blend from the Maya Tea Company formulated by Manish Shah, who grew-up drinking this smooth, spicy drink. Manish began to sell his own chai at a local farmers’ market in 1995. Maya Chai boasts a perfect blend of exotic teas and spices that satisfies our discerning customers.
Made with steamed milk and locally roasted Agapao organic fair trade beans. “Wicked Espresso” blend available in Regular and Decaf.
Made with locally roasted Agapao organic and fair trade beans. “Wicked Espresso” available in Regular and Decaf.
We use Whole Milk from RASBAND out of Albuquerque ” FROM THE MOO TO YOU” Grade A Pasteurized * Homogenized
Milk Shake made with Häagen-dazs
Milk Shake – made with ice cream and milk — vanilla or chocolate and also strawberry when strawberries are available.
Iced Tea, Lemonade, Tea, Soda
Iced Tea, regular and herbal, Lemonade, Hot Tea, fountain sodas, (include refills).
We use premium locally roasted Agapao organic and fair trade beans available in Regular and Decaf.