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Onion Rings Side

Posted by on Jul 9, 2011

Deep Fried Onion Rings

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Vegetable du Jour

Posted by on Jul 9, 2011

Today’s Vegetable changing daily dependent on seasonal availability.  We get many products from local farmers or the Santa Fe Farmers Market. Items we usually include are Zucchini, Carrots, Green Beans, Kale, SwissChard, Pumpkins, Kohlrabi, Beets, Onions, Cauliflour, Broccoli, Snow-peas…..

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Sauteed Spinach

Posted by on Jul 9, 2011

Baby spinach (often locally grown) sauteed with olive oil and ghee and roasted garlic.

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French Fries

Posted by on Jul 9, 2011

We choose to serve French fries that are free of the flavor coatings so popular in the restaurant industry now.

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Side Salad

Posted by on Jul 9, 2011

Fresh local (when available) greens, tomato wedges, red onion, grated carrot. Dressings: roasted tomato vinaigrette, ranch, bleu cheese, Italian, Caesar.

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Homemade Potato Chips

Posted by on Jul 9, 2011

A combination of sweet potatoes and russets, made fresh and crispy daily.

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Cole Slaw

Posted by on Jul 9, 2011

Freshly made in a very light but creamy dressing.

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